Institution at a Glance
Diet Introduction
District Education and Training (DIET) Abuparwat about 100 kilometers from the district headquarter in the lap of the Aravali mountain range is located at 1170 m height. Its distance is 01 kilometers from the world famous Jain temple Delwara.
01/05/1989 The Institute of the session, but from 1987 -1988 as the Institute Diet is employed by 1988-89. Daiton also selected 09 out of the first phase of the diet.
Building status: - 02 buildings in the institute's academic buildings and administrative buildings, educational buildings, made up of 1960. Diet administrative building was completed in the budget year 1990-1991.
Hostel: - Institute 02 01 Diet budget hostel was completed in 1991. And the other located on the campus dormitory was completed in 2002. The two hostels for serving teachers were made today should be conducted.
BSTC(D. EL.ED.) TRAINING - AT A GLANCE
SESSION 2017-18
S.N |
CLASS |
No. of sanctioned student teachers |
No. of registered student teachers |
||
Boys |
Girls |
Total |
|||
1 |
D.El.Ed I Year |
50 |
40 |
08 |
48 |
2 |
D.El.Ed II Year |
50 |
34 |
10 |
44 |
OBJECTIVES OF DIET
1.Training of in service teachers and pre service teachers of school education.
2. To train instructers and supervisers of non formal education and continuous education.
3.To train and refresh heads of institutions in the field of institutional and micro planningmanagement.
4. To conduct Elementary Education Completion Certificate Examination succesfully in the district.
5. To give orientations to social NGOs and other workers who affects education at Primary level.
6. To conduct programmes of Action Researches and Experimental works in the district.
7. To play roles for evaluation centre for formal and continuous of primary and upper primary education .
8. To provide resources for learning and teaching for teachers and instructures.
9. To provide suggestions and councelling to district resource units.
10. To provide stage for publications for educational researches, innovations and developmental attitudes.
11.To develop TLMs , curriculum and materials of curriculum and evaluation.
SCHOOL EXPERIENCE PROGRAMME
FIRST YEAR
S NO |
PROGRAMME |
Expected month/working days |
1- |
Selection of schools by DIET for teaching experience |
July |
2- |
Discussion with head of institution and one and one teachers from selected schools(two days orientation) |
August |
3- |
Preparation of 10 days school observation for student teachers in DIET |
September (2 days) |
4- |
School observation by student teachers in selected schools |
September (10 days) |
5- |
Preparation of student teachers in DIET for 40 days teaching experience |
December ( 5 days) |
6- |
Teaching experience by student teachers in selected schools |
January, Feb. (40 days) |
7- |
Contact and consult with lecturers in DIET |
January ,Feb.(3 days) |
8- |
Evaluation of student teachers |
Continuous |
PSTE Department
Evaluation process
Evaluation detailed plan—FIRST YEAR
S NO |
Details of activities |
Internal evaluation |
External evaluation |
Total |
|||
Programme |
By H M/Teacher of school |
By DIET |
Oral by DIET |
Oral by external examiner |
Activity based external exam.by external examiner |
||
1- |
10 days school observation |
10 |
10 |
-- |
-- |
-- |
20 |
2- |
(A) 40 days school experience programme |
40 |
50 |
-- |
-- |
-- |
90 |
|
(B)Survey/project/case study (any one) |
-- |
-- |
-- |
15 |
-- |
15 |
3- |
Record based evaluation, daily teaching plan diary, analysis of a book of class 3 to 5, maintenance of record, recapitulate report, profile maintenance (4 marks per record) |
& |
10 |
10 |
-- |
-- |
20 |
4- |
Criticism lesson, 5 subjects (10 marks for per subjet –Hindi, Maths, English, environmental studies &5 marks for art edu) |
-- |
45 |
-- |
-- |
-- |
45 |
5- |
Final lesson(01) |
-- |
-- |
-- |
10 |
50 |
60 |
6- |
Total |
50 |
115 |
10 |
25 |
50 |
250 |
|
Percentage weight |
70% |
30% |
100% |
|||
SCHOOL EXPERIENCE PROGRAMME
SECOND YEAR
S NO |
PROGRAMME |
Expected month/working days |
1- |
Selection of schools by DIET for teaching experience |
July |
2- |
Discussion with head of institution and one and one teachers from selected schools(two days orientation) |
August |
3- |
Preparation of 03 days school observation for student teachers in DIET |
September (2 days) |
4- |
School observation by student teachers in selected schools |
September (03 days) |
5- |
Preparation of student teachers in DIET for 40 days teaching experience |
December ( 5 days) |
6- |
Teaching experience by student teachers in selected schools |
January, Feb. (40 days) |
7- |
Contact and consult with lecturers in DIET |
January ,Feb.(3 days) |
8- |
Evaluation of student teachers |
Continuous |
9- |
Scout and guide camp |
Feb.( 7 days) |
PSTE Department
Evaluation process
Evaluation detailed plan—SECOND YEAR
S NO |
Details of activities |
Internal evaluation |
External evaluation |
Total |
|||
Programme |
By H M/Teacher of school |
By DIET |
Oral by DIET |
Oral by external examiner |
Activity based external exam.by external examiner |
||
1- |
03days school observation |
10 |
10 |
-- |
-- |
-- |
20 |
2- |
(A) 40 days school experience programme |
40 |
50 |
-- |
-- |
-- |
90 |
|
(B) Action research /project (any one) |
-- |
-- |
-- |
15 |
-- |
15 |
3- |
Record based evaluation, daily teaching plan diary, analysis of a book of class 6 to 8, maintenance of record,recapitulate report, Action research/ project (4 marks per record) |
& |
10 |
10 |
-- |
-- |
20 |
4- |
Criticism lesson , (08 marks for per subjet –Hindi, Maths, English,third language ,social studies /science &5 marks for health & physical edu) |
-- |
45 |
-- |
-- |
-- |
45 |
5- |
Final lesson(01) |
-- |
-- |
-- |
10 |
50 |
60 |
6- |
Total |
50 |
115 |
10 |
25 |
50 |
250 |
|
Percentage weight |
70% |
30% |
100% |
|||
DISTRICT INSTITUTE OF EDUCATION & TRAINING (DIET), Mt.abu(Sirohi)
Information of Liabrary and Reading room
S. No. |
No. of books |
News papers |
Magazines |
No. of books to be issued (2015-16) |
||||||||||
|
|
Hindi |
English |
Total |
Weekly |
Fortnightly |
Monthly |
Quarterly |
Other |
Total |
Student teachers |
Teachers of DIET |
Other |
Total |
1 |
17822 |
5 |
0 |
5 |
1 |
3 |
4 |
1 |
3 |
12 |
694 |
237 |
29 |
960 |
Reference services: - To provide reference service (teachers who come for training)
Research fellows: - To provide reference books for research fellows. PRINCIPAL
DIET, SIROHI
Working Staff Information-
S.N |
Name of Employee |
Post |
Working Department |
Joining Date in DIET |
Mobile Number |
1 |
|
PRINCIPAL |
- |
|
|
2 |
BHANWAR LAL PUROHIT |
VICE PRINCIPAL |
D.R.U |
21.06.2017 |
9414767779 |
3 |
SMT.MINA SHARMA |
SR.LECTURER |
P.S.T.E. |
26.05.2015 |
9414155946 |
4 |
LALIT PANWAR |
SR.LECTURER |
I.F.I.C |
26.05.2015 |
9413001074 |
5 |
MANGAL SINGH DIYA |
LECTURER |
P&M & 8th BOARD |
06.06.2013 |
9460263015 |
6 |
DHEERENDRA SINGH |
LECTURER |
C.M.D.E |
20.06.2015 |
9414674053 |
7 |
KANTILAL MAKWANA |
LECTURER P.E.T |
W.E. & E.T |
08.12.2008 |
9461631758 |
8 |
MAHENDRA SINGH UMMAT |
LIBRARIAN |
LIBRARY |
25.06.1995 |
9414208863 |
9 |
RANJEET SINGH |
O.A |
- |
12.08.2016 |
9414923501 |
10 |
SURENDRA SINGH |
LDC |
- |
28.01.2008 |
8947990697 |
| 11 | RAJENDRA SINGH AADHA | UDC | - | 05.01.2016 | 7597219034 |